NYARNG - Catering at FTIG, 4-8 August
| SetAside Type | ||
| No Set aside used | ||
| Solicitation ID | Solicitation Title | Solicitation Office |
| W912PQ25QA036 | NYARNG - Catering at FTIG, 4-8 August | |
| Synopsis | ||
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AMENDMENT 3 This amendment, W912PQA036 0002, is to Extend/Clarify the Date offers are Due. Date offers are Due FROM 14 JULY 2025 9:30am EST TO 16 JULY 2025 12:00pm EST. AMENDMENT 2 This amendment is to attach W912PQ25QA036 0001 AND to Clarify that this Requirement is COOK and SERVE on SITE (FTIG) AMENDMENT 1 THIS IS an AMENDMENT TO Solicitation number W912PQ-25-Q-A036 to correct CLIN 0001 Breakfasts Quantity FROM 1,650 qty TO 2,120 qty AND CLIN 0002 DINNER Quantitiy FROM 2,200 qty TO 2,120 qty. Amendment W912PQ25QA0360001 is attached. .... Read More |
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| Office Location | Agency Name | Solicitation Base Posting Type |
| DEPARTMENT OF THE ARMY | Combined Synopsis/Solicitation | |
| SetAside Type | ||
| No Set aside used | ||
| Solicitation ID | Solicitation Title | Solicitation Office |
| W912PQ25QA036 | NYARNG - Catering at FTIG, 4-8 August | |
| Synopsis | ||
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This solicitation is issued as a Request for Quote (RFQ) from the USP&FO for New York, Purchasing and Contracting Division, Latham, New York. The solicitation number is W912PQ-25-Q-A036 for the procurement of catered meals at Fort Indiantown Gap PA per the solicitation and PWS. Principle NAICS is 722320 and size standard is $9,000,000. This acquisition is utilizing procedures in FAR part 13.5, Simplified Acquisition Procedures. This requirement is full and open competition. Requirement: Catering – Cook and serve at Fort Indian town gap, Annville, PA. When: 4- 8 August. BREAKFASTS 5-8 AUG Totals 1,650 DINNERS .... Read More |
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| Office Location | Agency Name | Solicitation Base Posting Type |
| DEPARTMENT OF THE ARMY | Combined Synopsis/Solicitation | |
